Whenever possible we use local, all natural and organic products.


Add feta ($1.50), goat cheese ($2.25), or smoked salmon ($3.50) to any salad

Organic Greens: Mesclun mix, cucumber, tomato and red onion served with your choice of dressing: Italian vinaigrette, yoghurt dill, mushroom ginger, oil and vinegar 6.75/9.75
Caprese: Fresh mozzarella, pesto, tomatoes and basil on a bed of greens, oil and vinegar 10.25
Smoked Salmon Salad: Wild, not farmed, smoked salmon with red onion, jicama, greens, yoghurt dill dressing 11.75
Chickpea Salad: Chickpeas, mint, red onion, toasted sesame seeds, olive oil and lemon juice. Served with toasted flatbread, a side of baby greens and Italian vinegarette. 10.00
Spinach Salad: Spinach, red onions, olives, artichoke hearts, feta and Italian vinaigrette 10.50
Caesar Salad: Spinach, arugula, house made croutons, parmesan, black pepper and our Caesar dressing 10.50
Antipasto Platter: Hummus, pita bread, cured olives, fresh tomato, cucumbers fire roasted peppers and feta 10.75
Add Italian cured meats: prosciutto, Canadian bacon, salami, pepperoni and provolone 6.75
Bruschetta: Toasted ciabatta bread, tomatoes, garlic, basil, onion, olive oil and white balsamic vinegar. Served with a side of baby greens and Italian vinaigrette. 9.00
Snack Board: Hummus served with toasted flatbread and cured olives 6.00
Cup O’ Nuts: Roasted almonds and cashews 3.25
Dessert: Check board for today’s selection
Soup of the Day: Served with a side of flatbread. Please ask your server for today’s selection 4.00/6.50


All of our pizza and stromboli are made with Bob’s Red Mill organic flour, whole milk mozzarella and pecorino cheese. Please choose from either Personal Pizza, Large Pizza or Stromboli.

(Please allow 20 min for each stromboli)

Margherita: Fresh mozzarella, pecorino, garlic, tomatoes, basil 9.75/22.00/12.75
Elk Rock: Fresh mozzarella, baby spinach, prosciutto 10.75/25.50/13.75
Nunzeo: House made meatballs, peppadew peppers, goat cheese 10.75/25.50/13.75
Pile Driver: Artichoke hearts, kalamata olives, sweet peppers, feta 9.75/23.50/12.75
Fix the Bridge: Pesto sauce, zucchini, peppers, onions, pecorino 9.75/23.50/12.75
Mucca Lenta: Italian sausage, Tuscano salami, pepperoni, fire roasted peppers and red onion 13.75/28.50/15.75
Pimentón: Chorizo, olive oil base, garlic, peppadew, red chili peppers and fresh arugula 10.75/25.50/13.75
Oaks Bottom: Garlic and olive oil sauce, smoked turkey, spinach, peppadew peppers 10.75/25.50/13.75
Staff Jennings: Fresh mozzarella, pepperoni, jalapeños, kalamata olives 10.75/25.50/13.75
Create Your Own: 8.75/19.50/11.50

Red Sauce, Pesto, Garlic and Olive Oil

Cheeses 1.00/2.50/1.50
Goat Cheese, Feta, Fresh Mozzarella, Pecorino

Meats 1.50/3.75/2.00
Molanari Pepperoni, Molanari Tuscano Salami, Capicola Ham, House Meatballs, Prosciutto, Italian Sausage, Chorizo

Veggies .75/1.75/1.25
Roasted Onion, Fire Roasted Peppers, Peppadew Peppers, Red Chili Peppers, Spinach, Arugula, Basil, Fresh Tomatoes, Artichoke Hearts, Pepperoncini Peppers Pineapple, Kalamata Olives, Zucchini, Mushrooms, Jalapenos, Garlic


All sandwiches served toasted with a side salad or add $1.00 for a cup of soup.

Sellwood: House made meatballs, spicy marinara and provolone 11.50
Istanbul: Applewood smoked turkey, pepper bacon, mozzarella, fresh tomatoes 10.50
Zorba: Fresh mozzarella, zucchini, roasted red peppers, pesto and red onoin 9.75
Sitka: Smoked salmon, cucumber, red onion, baby greens, yoghurt dill 12.00
Marseille: Salami, capicola, pepperoni, provolone, tomato, cucumber, baby greens and Italian vinaigrette 10.50
Sicilian: Italian sausage, marinara, fire roasted peppers, roasted onions and provolone 11.00
Suina Basilico: Bacon, fresh mozzarella, fresh tomoatoes, fresh basil and pesto 10.50


Coffee 2.00
Tea – Assorted Organics 3.00
Iced Tea 3.00
Limeade 2.50
Cranberry Juice 2.50
Orange Juice 2.50
Grapefruit Juice 2.50
RC Cola 2.25
7-Up 2.25
Diet Rite 2.25
Root Beer 2.25
Ginger Beer 3.50

(18% gratuity added to parties of six or larger. Please limit credit card transactions to two per table.)

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